During our very first practical, we are tasked to cook a one dish meal. My partner and I cooked fried noodles with oreo banana milkshake.
Initially, our noodles tasted a little salty as too much sauce was added. We then added the rest of the noodles and it tasted better!
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For our coursework experiment, we are to plan an investigation that demonstrates the role of eggs in a food product of our choice. We chose to do muffins and vary the amount of eggs added.
Here is a picture of our results:
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During the learning festival, the theme for this year is Around the World. We made cous cous which is an African dish, fruit tarts, tortillas and thai green curry. The Earth cookies are the door gifts we made for the students. I find it really interesting as it follows the theme very well and is interesting/unusual/uncommon.
Earth cookies! I'm a picky eater but I find it good!
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